State of Maine Old Orchard Black Olive Monterey JackState of Maine Cheese Company
Our Jack cheese with black olives.
(Bronze medal winner – 2011 Big E Cheese Competition)
Our partners at State of Maine are farmstead cheese making professionals using old world techniques and recipes. Your cheese is hand picked and shipped right from their cheese cave to your door. To ensure the quality of the cheese during delivery, all shipments will go out Monday through Wednesday with 1-2 day delivery.
*We provide free shipping to the following states with a minimum purchase of $100 of State of Maine products (CT, DE, IN, KY, MA, MD, ME, MI, NC, NH, NJ, NY, OH, PA, RI, SC, TN, VA, VT, WV). If shipping to a different state, you can choose either 2 day air or overnight - shipping charges will be automatically calculated upon checkout. Free shipping is supplier specific and cannot be combined with other suppliers. If you have any questions please email firstname.lastname@example.org or call us directly 717.461.7447.
Nestled in the heart of Mid-Coast Maine, State of Maine Cheese Company is a small business that has been handcrafting fine cheeses since 1983. Since we started creating cheese in Maine over 30 years ago, we have cherished our partnership with our dairy farmers.
Our relationship with Oakhurst Dairy allows us to hand pick the farms we receive milk from, principally from Springdale Farm in Waldo, Maine, a four generation farm with 400 Jersey and Guernsey cows that produce the picture perfect milk for making cheese. We are also organically certified and work with Maine organic farmers directly. We are the home of the Rockport Marketplace where we carry many fine products made right here in Maine and beyond. On days that we are making cheese, customers can watch our cheesemaker at work making cheese in our production room.